Flax Seeds are rich in vitamins, minerals, fiber, antioxidants and omega 3 fatty acids. The omega oils found in Flax Seeds help the body to maintain balanced levels of omegas 3, 6, and 9 fatty acids. Additionally, Flax Seeds are low in carbohydrates which makes them beneficial for foods that require low levels of starches and sugars. Flax Seed Extract has been used in creams and gels as a moisturizer and for smoothing the skin.

Cinnamon Oil has a wide array of uses in the market ranging from aromatic applications, food incorporations to agricultural applications. Cinnamon is rich in essential minerals including manganese, iron and calcium, as well as having high fiber content. Cinnamon is also a great room freshener, providing a pleasant aroma in any location. Cinnamon Oil is also a great mosquito repellant; research has also shown that Cinnamon Oil is effective in killing mosquito larvae.

Grapes have a low glycemic index, ranging between 43 and 53. Grapes hold many nutrients, including vitamin C, vitamin B1, potassium, and manganese. They are also rich in flavanols, flavonols, phenolic acids, and carotenoids; nutrients shown to have antioxidant characteristics. Grapes are beneficial in supporting healthy cardiovascular, respiratory, immune, and inflammatory systems.

Nutrients in apricots can help support healthy heart and eyes, as well as fiber for digestion. The high beta-carotene content of apricots make them supportive, heart healthy foods. The kernel yields an oil that is similar to that of the almond. The apricot can be combined with other natural ingredients in creams, lotions and facial masks for cosmetic use. Apricots are considered to have softening and emollient qualities.

Avocados are a fresh, natural, wholesome part of a healthy diet. They are rich in flavor, high in essential fatty acids, and provide over twenty essential nutrients including fiber, potassium, vitamin E, B-vitamins, and folic acid. Avocado consumption also contributes to maintaining a healthy potassium:sodium ratio. Avocado Oil is an edible oil derived from the fresh pulp of the avocado fruit and is used for both cooking and cosmetic purposes. It has a rich, lingering flavor of avocados and the aroma of artichokes and celery. Avocados have been rated as one of the safest commercial crops in the United States.

Carrots are an excellent source of antioxidants, beta carotene and other flavonoids which support a healthy heart, skin and help maintain good vision, especially night vision. Carrots have a high nutritive value too, rich in carotin, sugar, calcium, phosphorus and ferrum among which is ß-carotin.

Bananas are rich in potassium, iron, vitamin A, and phosphorus. Their natural sugars are great for a boost of long term energy without a painful crash. The potassium in bananas supports heart health and helps maintain the body’s water balance. It also supports the body’s circulatory system, delivers oxygen to the brain and regulates blood pressure. Bananas also have fiber that helps maintain regular bowel functioning. Bananas even contain a tryptophan, an essential amino acid that helps the body relax and feel happier.

Black currants have many of the same benefits as blueberries and bilberries, including helping to support brain, digestive and eye health. They contain numerous vitamins and minerals including vitamins C, A, B6, B12, E, potassium, cBlackberry Powder is often used in dietary supplements providing potent antioxidants and support for immunity and heart health. Blackberry Oil contains ample amounts of antioxidants including multiple forms of vitamin E, vitamin C, tocopherols, tocotrienols and a variety of carotinoids. The anthocyanins that give blackberries their dark color combat free radicals in the body that destroy cells. Blackberries have an ORAC value of about 5350 per 100 grams, putting them among the highest ranking fruits for antioxidant levels.

Cherries are a super fruit packed with antioxidants called anthocyanins which aid in maintaining a healthy heart. They are one of the few food sources that contain melatonin, which helps to regulate heart rhythms and the body’s sleep cycle. Cherries contain 19x more beta carotene (Vitamin A) than blueberries and strawberries. They are also rich in vitamins C, E, potassium, magnesium, iron, folate, and fiber. Cherry Fiber helps the body with digestive health. Cherries are used in a variety of forms from fruit powder to kernel oil, in the cosmeceutical, nutraceutical and animal nutrition industry.

The açaí berry is the fruit of the açaí palm. Native to the Amazon, açaí has been consumed for centuries in both ancient and popular recipes in the northern regions of Brazil. This purple super fruit is known for its remarkable flavor and is rich in anthocyanins (a natural constituent with antioxidant activity), amino acids, essential fatty acids, fiber, protein, and minerals (mainly calcium and potassium).

Black currants have many of the same benefits as blueberries and bilberries, including helping to support brain, digestive and eye health. They contain numerous vitamins and minerals including vitamins C, A, B6, B12, E, potassium, calcium, iron, magnesium and zinc. Black currants have been used to help with fatigue and calmness. Their properties can be used in a wide array of nutraceutical and cosmeceutical applications.

Coconuts are a complete food, rich in calories, vitamins and minerals. Coconuts are a great source of fiber, vitamins, minerals, and amino acids. They are loaded with calcium, potassium, and magnesium as well as many electrolytes. One of the prominent fatty acids in Coconuts is lauric acid, which helps the body to maintain healthy blood levels. Coconut Oil is used in a variety of food applications for cooking and baking as well as in numerous cosmeceutical applications to aid with hair shine, skin moisture, and natural softening abilities.

Green Tea is an excellent source of polyphenols as well as vitamin C, chromium and selenium. Polyphenols stimulate fat oxidation and metabolic processes in the body making Green Tea a useful application for weight loss.

Lemons hold many nutritional benefits for the body. They work as natural alkalizers, helping to balance the pH of the body and contain high levels of vitamin C and flavanoids which support the body’s immune system. Lemons also help support healthy digestive function. Lemon juice is a useful disinfectant to help with the healing of surface scrapes and cuts.

Mango Powder provides many vitamins for the body such as vitamins A, D, E, K, and B6. High levels of fiber, pectin and vitamin C found in Mango Powder help to maintain healthy cholesterol levels. The tartaric acid, malic acid and trace citric acid within Mango Powder makes it a great alkalizer, helping to maintain balanced pH levels in the body. The vitamins along with 25 different kind of carotenoids in Mango Powder help to support the health of the body’s immune system. Its sweet and fruity flavor makes it a great and healthy addition to a number of different food products

Maqui berry is a richly purple berry sourced from the Patagonia region. Maqui Berry Powder contain high amounts of vitamin C, calcium, potassium, and iron. Maqui Berry Powder holds the highest ORAC value of any known berry and contains the highest amount of polyphenols and anthocyanins. Polyphenols and anthocyanins have very valuable antioxidant capabilities, such as neutralizing free radicals, reducing inflammation due to overuse and exercise, boosting immune system response, and much more. Maqui Berry Powder is possibly the most nutritionally valuable super food on the market.

Papaya Powder contains the rich papaya enzymes (papain), chymotrypsin, carotene, and is rich in more than seventeen kinds of amino acids and various beneficial nutrients. Papaya Powder is a nutritious “fruit treasure” which has been promoted in functional food applications and for skin care. This powder is rich in fiber, vitamins, potassium, and folate. Papaya Powder contains more vitamin C than oranges. The papain in Papaya Powder helps to break down fats, proteins and starches while also helping clean out the digestive system. The use of Papaya Powder is widespread, and its powder form can be easily integrated into a variety of food products to help the body with healthy digestive functioning.

While native to South America, The United States is ranked as one of the world’s leading suppliers of pineapples. Pineapple Powder is spray dried using pineapple juice / concentrate produced from fresh, ripe, clean, sound varieties of pineapples. Pineapples are rich in nutrients including manganese, vitamin C, and fiber. Pineapple Powder can also be used as an exfoliant scrub in cosmetic applications.

Pomegranate is a powerful antioxidant, which helps to improve joint mobility and skin elasticity. Pomegranate Seed Oil is one of the only plant sources of conjugated fatty acids and it contains an abundant amount of punicic acid, a compound closely related to conjugated linoleic acid (CLA). Pomegranate Seed Oil is commonly used in cosmetic products to revitalize dull or mature skin, assist with wrinkles, and to soothe minor skin irritations. Pomegranate Extract is effective in stimulating the skin’s collagen production, rebuilding its outer layers, and inhibiting free radicals. Scientific studies have indicated that Pomegranate Extract may support the immune system and heart health.

Prunes are strong antioxidant superfoods that are rich in hydroxycinnamic acids and anthocyanins. Antioxidants help protect the body from cell damage caused by free radicals. Hydroxyconnamic acids have shown to be particularly effective at attacking free radicals. Prunes also provide a high amounts of fiber which can be helpful at promoting proper digestive health. Prune kernel out is light and absorbs to the skins quickly, making it useful for body oils and butters.

Pumpkins are loaded with vitamin A and carotenoids, which may be helpful for supporting healthy vision. Carotenoids are also beneficial for the skin, keeping it smooth. Due to their content of vitamin C, Pumpkin Powder can also be useful to help bolster the immune system. The presence of zea-xanthin in Pumpkins works as a natural sun ray filter for the body. Pumpkin Seeds are rich in protein, minerals, vitamins and tryptophan, an amino acid noted in the production of serotonin which helps to regulate moods.

Brown Rice Protein is a great (vegan) supplement for building lean muscle mass. Along with protein, Brown Rice Protein provides essential amino acids, vitamins B and E, fiber and carbohydrates to the body.

Sesame Seeds are a valuable source for copper and manganese as well as calcium, magnesium, phosphorus, vitamin B1, zinc and dietary fiber.

Uniquely, Sesame Seeds contain sesamin and sesamolin, two substances thought to aid in supporting healthy blood pressure and cholesterol levels.

Sesame Protein Powder serves as a useful ingredient for providing the body with amino acids and supporting muscle development.

Sunflower Seeds are full of antioxidants and nutrients with numerous health benefits. The magnesium and copper in Sunflower Seeds help to support bone strength as the vitamin E present helps to ease pain. The vitamin E also makes Sunflower Seeds a natural anti-inflammatory for inflammation due to overuse and exercise.

Tomato Powders and Tomato Extracts are obtained from fresh tomatoes, sorted and then washed. After concentration of mashed tomatoes under vacuum, Tomato Powder is obtained by spray drying. Tomato Seed Oil is a remarkably nutritive and stable oil that is gaining increased demand as scientists continue to discover the functional and nutritive benefits that tomatoes offer.

Wheat is rich in nutrients, including manganese, fiber, tryptophan and magnesium. Wheat fiber holds not only concentrated amounts of fiber, but also protein, iron, niacin, and phosphorus. It is low in fat and contains no cholesterol, sugar, or sodium. Wheat gluten is a great resource for concentrated protein and to add elasticity to baked goods. It also can be used as a binding agent in a variety of meat products.

Vanilla Extract contains many antioxidant properties. The main chemical component in these beans is vanillin, but they also contain eugenol, caproic acid, phenoles, alcohols, carbonyl compounds, and ester among others. Many of the vitamins present in vanilla beans (including B-6, niacin, riboflavin, and thiamin) help assist with enzyme synthesis, healthy nervous system function and regulating body metabolism. Green Source Organics’ natural Vanilla Extract is available in several concentrations to accommodate any needs for products.